Menu Park at English Bay Restaurant Downtown Vancouver
Downtown Vancouver Gastropub located at English Bay
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Breakfast & Brunch

13 El Diablo Benedict

Avocado, diced banana peppers, salsa and spicy chipotle hollandaise.

12 Classic Eggs Benedict

Back bacon and house-made hollandaise.

14 Crab Cake Benedict

Ocean Wise PEI Bell River crab, arugula and house-made hollandaise.

13 The Veggie Benedict

Arugula, asparagus, roasted red peppers and house-made hollandaise.

12.50 Smoked Salmon Scramble

Smoked salmon, green onions, cream cheese and scrambled eggs on an English muffin. Served with pan-fried shredded hashbrowns.

12.50 Huevos Rancheroes

Two fried eggs, cheddar cheese, refried beans, tomatoes and green onions served on a warm tortilla.

12 The Omelette

Three eggs with three toppings of your choice: ham, bacon, turkey sausage, pork sausage, chorizo, tomato, salsa, green onion, bell peppers, banana peppers, spinach, jalapeños, mushrooms, asparagus, cheddar, mozzarella, swiss. Served with pan-fried shredded hashbrowns and toast.

12.50 The Hash

Chorizo, onion, mushrooms, roasted red peppers, pan-fried shredded hashbrowns topped with two poached eggs and served with toast.

14 Breakfast Platter

Two eggs any style, pork sausage, bacon, tater tot hashbrowns, waffles and toast.

12 The Breakfast Wrap

Scrambled eggs, kale, Spanish rice and chorizo in a flour tortilla served with pan-fried shredded hashbrowns and toast.

10 The Real Breakfast

Two eggs any style, pan-fried shredded hashbrowns, toast and your choice of bacon, turkey sausage, pork sausage, chorizo or ham.

11 Belgium Waffles

Topped with fresh seasonal berries and whipped cream.

12.50 Chicken & Waffles

Crispy fried chicken with fluffy Belgium waffles drizzled with honey and served with Canadian maple syrup.

12.50 Breakfast Poutine

Tater tot hashbrowns topped with braised beef, cheese curds, two fried eggs and mushroom gravy.

7.50 Granola Parfait

Vanilla Greek yogurt topped with crunchy granola and fresh seasonal berries.

11 Cinnamon Apple French Toast

Topped with cinnamon apples and whipped cream.


7 House Made Onion Rings

Jalapeño panko crusted onion with cucumber and coriander raita.

9 Mac & Cheese

Old cheddar, jalapeño jack, crispy parmesan panko and bacon crust.

16 Steamed Mussels

Craft beer with chorizo sausage, crispy fennel and toasted baguette.

10 Sun Dried Tomato Spread & Baba Ghanouj

Served with crisp Armenian rosemary & sea salt flatbread, warm naan and toasted baguette.

8 Bruschetta

Olive tapenade, fresh tomatoes, onions, basil and shredded parmesan. Served on warm naan bread.

14 Crab Cakes

Ocean Wise Bell River PEI crab, avocado mash, mango salsa and lemon aioli.

16 Nachos

Corn tortilla chips, beans, jalapeños, tomatoes, green onions and mix of cheeses. Served with sour cream, salsa and pico de gallo. Add guacamole $2.50 Add chicken or beef $3.50

12 Tuna Stack

Herb crusted Ahi tuna seared rare, dill & caper aioli, grilled vegetables, honey & red wine reduction and crisp Armenian rosemary & sea salt flatbread.

10 Wings

Served with blue cheese or ranch. From mildest to hottest: salt & pepper, honey garlic, teriyaki, dill pickle, sour cream & onion, craft beer bbq, caribbean jerk, sriracha-hoisin, blue moons and hot.

12 Baked Cheese Dip

Crispy panko & bacon crust, cream cheese, aged cheddar, parmesan and pepper jack cheese served with warm naan, tortilla chips and toasted baguette.

9 Taco Trio

Ground beef, cheddar cheese, black beans, salsa and sour cream served on soft tortilla shells

12 Basa Fish Tacos

Herb crusted Ocean Wise basa, purple & white cabbage slaw, cucumber, avocado, fresh mango and cajun spiced aioli.

7 Edamame Beans

Sautéed in garlic with sriracha, soya and fresh ginger.

12 Chicken Lettuce Cups

Chicken, avocado, grilled pineapple, ponzu, crispy shallots and cilantro.

10 Chicken Tenders

Chicken strips in jalapeño panko breading served with sweet chilli aioli. Add side $3

23 Platter

Wings, onion rings, edamame beans, yam fries with chipotle aioli, sun dried tomato spread and crisp Armenian rosemary & sea salt flatbread.


10 Seafood Chowder

Ocean Wise salmon, shrimp, scallops and baby clams in a hearty cream sauce.

8 French Onion

Topped with Swiss cheese.


15 Chicken Kale Caesar Salad

Grilled chicken, kale, romaine, roasted brussels sprouts, sweet baby tomatoes, pancetta crisps, creamy garlic dressing and fresh parmesan.

12 Quinoa & Arugula Salad

Quinoa, arugula, avocado, strawberries, roasted shallots and maple vinaigrette dressing.

17 Blackened New York Steak Salad

Blackened 7 oz New York steak, crisp green salad, corn salsa, avocado and ranch dressing.

14 Beet and Burrata Salad

Roasted beets, burrata, pear & apple slaw, arugula, mixed greens, roasted pecans and pomegranate vinaigrette.


Served with your choice of house or caesar salad, fries, yam fries or house made onion rings. All burgers are dressed with lettuce, tomato and red onion.

13.5 The Burger

House made angus chuck topped with bacon, mushrooms, cheddar cheese, lettuce, tomato, onion with chipotle aioli.

13 Ocean Wise BC Salmon Burger

Wild salmon, deep fried avocado, lettuce, tomato, red onion and lemon & lime citrus tartar sauce.

13 Veggie Burger

Mushroom patty topped with cucumber, feta and sundried tomato aioli.

13.5 Mango Gouda Chicken Burger

Grilled chicken breast, smoked gouda, fresh mango and chipotle aioli.


Served with your choice of house or caesar salad, fries, yam fries or house made onion rings.

13.5 Smoked Chicken Sandwich

Swiss cheese, bacon, frizzled onions and garlic aioli on a ciabatta bun.

12.5 Chicken Chorizo Quesadilla

Grilled chicken, chorizo, cheddar, jalapeño jack cheese, red & yellow peppers and green onions. Served with salsa, sour cream and corn salsa.

13.5 Chicken Apple Brie Wrap

Cajun grilled chicken, crisp apple, brie, lettuce, tomatoes and fig butter.


17 Georgia Straight Fried Chicken

Lightly fried buttermilk battered chicken, Fraser Valley honey drizzle, garlic mashed potatoes and seasonal vegetables.

18 Ocean Wise Wild BC Salmon

Topped with citrus salsa and served with rice and seasonal vegetables.

16 Shepherd’s Pie

Braised beef, mashed sweet and russet potatoes, julienne green beans, carrots, onions and gravy.

11 (1 pc) 15 (2 pc) Fish N’ Chips

Beer battered fresh basa, lemon & lime citrus tartar sauce, coleslaw and fries.

18 Braised Beef

AAA Alberta chuck flats slowly braised, mushroom demi, garlic mashed potatoes and seasonal vegetables.

19 7 oz AAA New York Striploin Steak

JD peppercorn demi-glaze, herb roasted potatoes and seasonal vegetables.

Pasta & Bowls

17 Creole Jambalaya

Smoked chicken, chorizo, Oceanwise prawns, bell peppers and kale with spanish rice.

14 Linguine Puttanesca

Chorizo sausage, marinated tomatoes, onions, fresh basil, olive oil, goat cheese, and kalamata olives. Served with toasted baguette.

15 Pesto Chicken Penne Alfredo

Creamy pesto alfredo and grilled chicken breast topped with fresh parmesan and basil. Served with toasted baguette.

14 Thai Rice Bowl

Four Ocean Wise tiger prawns, snap peas, carrots, onions and red peppers simmered in a spicy red curry coconut sauce. Substitute chicken for prawns or quinoa for rice at no extra charge.

17 Ocean Wise Seafood Fettuccine

Basa, baby scallops, prawns, mussels and fettuccine tossed in spicy marinara sauce. Served with toasted baguette.

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Great beer, great food, good people, fun times!

Get a table before they're all gone.

  The Park at English Bay   

1755 Davie Street   
  Vancouver, BC V6G 1W5